Radhuni Radhuni Radhuni


Chicken Masala

Radhuni chicken masala has all the spices necessary to prepare a chicken dish in just the right amounts. with just salt, chicken, onions, oil and radhuni chicken masala, you will be ready to cook a tasty chicken dish!

Available In

20 g & 100 g

Ingredients

Chilli, Turmeric, Ginger, Garlic, Aniseed, Coriander, Cinnamon, Bayleaf, Salt, Cumin, Black pepper

Chicken meat- 1 kg
Chopped onions- 1 Cup (250 ml)
Edible Oil- 10 tablespoons or 150 ml
Salt- as required
RADHUNI Chicken Masala- 01 pack or 20 gm

Cut and wash meat properly. Heat Oil in a vessel and fry chopped onions until brown color. Add Radhuni Chicken Masala, required quantity salt and ˝ cup (250ml sized cup) water in the fried onion and sauté for a while on medium flame. When the oil comes up add meat in it. Saute again 10-15 minutes. Then add required quantity of water and cook it properly. When the meat gets boiled and thickens gravy formed, remove from heat and serve hot.

Nutrition Facts of Chicken Masala
Pack Size 20 g
Nutrition Facts      
Serving Size 10 g (0.35 oz.)  
Servings Per Container 2    
Amount Per Serving    
Calories 45   Calories from Fat 10
      %Daily Value*
Total Fat  1 g   2%  
  Saturated fat 0 g   0%  
  Trans fat 0 g   0%  
Cholesterol 0 mg   0%  
Sodium 50 mg   2%  
Total Carbohydrate 7 g 3%  
  Dietary fiber 1 g   4%  
  Sugars 0 g  
Protein 1 g      
Vitamin A 0%   Calcium 2%
Vitamin C 0%   Iron  4%  
* Percent Daily Values are based on a 2,000 calorie diet.

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